Mleveno meso popržiti na malo ulja, tako da postane rastresito, pa začiniti sa solju i biberom. Pleh za pečenje podmazati uljem. pa na dno u jednom sloju slagati kolutove praziluka debljine 1,5-2 cm. Preko rasporediti mleveno meso, pa pokriti još jednim slojem praziluka.
Tako nastaviti do utroška materijala, gledajući da poslednji sloj čini praziluk. Ovako pripremljenu musaku peći na 200 stepeni oko pola sata, dok praziluk ne postane mek, zatim sve zaliti mešavinom pavlake i jaja, pa zapeći da porumeni.
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